About artisan

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So far artisan has created 4 blog entries.

Sourdough Bread & Cultured Butter

19th February 2016

Byron Bay Community College Join Jean Martinez for a day of baking and culturing. In this class you will learn how to create, feed and care for a rye sourdough starter. Make sourdough bread, as well as a variety of cultured dairy products – including cultured cream and butter, all of which will be enjoyed [...]

Sourdough Bread & Cultured Butter

19th February 2016
2016-02-02T10:25:51+00:00

About Artisan Wholefoods

I think if you dig deep enough you will find the spark that put you on your path – the thing that became the reason for what you do. I love working with food, and have worked with it in some way or another for my whole working life (nearly 20 years). To begin with I did it because I liked it and it was easy. Along the way though as I muddled along working at vegetarian cafes and organic stores I came to a point in my early 20’s where I thought – Is this what I want to do?

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